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9/9/2010    Product Search    New Products    Product Overview    Product FAQs    Kosher Certificates    Recipes    Trends    Glossary       Recipes - Orange Cranberry Cake Ingredients   Ingredient Name Amount Kg Amount Lb Amount Oz Mega-Fruit Cream Cake 20 Eggs 8 Vegetable oil 6 Frozen cranberries 12 Brown sugar 2 Baking powder 0.2 Orange Emulsion #3050 1.3 Method: (USE PADDLE) 1. Scale at 600g loaf. 2. Gradually add all liquids to the mix. Mix for 1 minute on low speed. 3. Mix 3 minutes on medium speed. Scrape the bowl down. 4. Add the cranberries. 5. Mix 1-2 minutes on low speed. 6. Bake at 300-310ºF in conventional oven or bake at 250ºF in convection oven. Note: Due to the high amount of fresh fruit in this product, ensure to give full bake. Make sure that the wire tester comes out clean and dry.