Embassy Flavours is a producer of high quality flavours and other food ingredients. Our products draw upon the very latest food technology and nutritional research while maintaining a focus on great taste. Being able to offer our customers a wide selection is very important to us so as a result, we have assembled a vast library of flavours and an innovative collection of bake mixes. This wide selection allows our customers to find the right product for their specific application. Our products find uses in all areas of the food industry, including the bakery, beverage, pharmaceutical, confectionary, dairy and processed food sectors.

Quality and consistency is what has distinguished our products from those of our competitors. To ensure that our products live up to this high standard of excellence, we have implemented several quality assurance programs.

HACCP

We have taken steps to ensure that every product that reaches our customers has met our rigorous standards for quality. Embassy Flavours has committed to align its quality programs with the OMAF (Ontario Ministry of Agriculture and Food) HACCP ADVANTAGE Program and has achieved formal accreditation in May 2005. This proven method of quality assurance allows us to offer products that adhere to the highest standards of safety and quality.
Read more about HACCP

Peanut and Shellfish Controlled Facility
In order to reduce the risk of cross-contamination, our facility does not manufacture products with peanuts or shellfish as ingredients. In addition, we do not allow our employees to bring peanut or shellfish foods into the manufacturing facility or any of the areas connected to it.

Kosher
Embassy Flavours is under the supervision and certification of the Kashruth Council of Toronto and 99% of our products are Kosher (Dairy and Parve) under the bearing COR 284.